Southwestern Corn Salad
0
Points®
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
4
Difficulty
Easy
This salad is a perfect way to spice up your veggies. Add a couple jalapeños for a little extra kick.
Ingredients
Fresh mixed greens
4 cup(s)
Canned yellow corn
15½ oz, drained
Low-fat hard or semisoft cheese
¼ oz, diced
Uncooked scallion(s)
2 medium, chopped
Red bell pepper(s)
1 medium, diced
White wine vinegar
2 tbsp(s), or fresh lime juice
Cilantro
1½ tbsp(s), minced
Table salt
¼ tsp(s)
Chili powder
¼ tsp(s)
Olive oil
1 tsp(s)
Red pepper flakes
⅛ tsp(s)