Slow-cooker pumpkin oatmeal
5
Points®
Total time: 8 hr 10 min • Prep: 10 min • Cook: 8 hr • Serves: 8 • Difficulty: Easy
Steel-cut oats have a nutty, firm texture. They take a long time to prepare so they’re perfect for use in a slow cooker.
Ingredients
Water
6 cup(s)
Uncooked pumpkin
3 cup(s), (raw 1-inch cubes), preferably from pie or sugar pumpkins
Uncooked steel cut oats
½ cup(s)
Honey
½ cup(s)
Ground cinnamon
1 tsp(s)
Table salt
½ tsp(s)
Ground nutmeg
¼ tsp(s), or grated nutmeg
Instructions
1
Put everything in a 3- to 6-quart slow cooker; stir well.
2
Cover and cook on low for 8 hours; stir well before serving. Yields about 1 cup per serving.
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