Shrimp Cocktail with Spicy Dipping Sauce
3
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
Add more or less Sriracha to taste.
Ingredients
Ketchup
1.5 tbsp(s)
Plain fat free Greek yogurt
1 tbsp(s)
Horseradish
1 tsp(s)
Sriracha hot sauce
0.25 tbsp(s)
Table salt
1 pinch(es)
Cooked frozen shrimp
3 oz
Instructions
1
In a small bowl or cup, stir together ketchup, yogurt, horseradish, Sriracha and salt. Use as a dipping sauce for shrimp.
2
Makes 1 serving.
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