Scrambled Egg Sandwich
6
Points®
Total time: 8 min • Prep: 3 min • Cook: 5 min • Serves: 2 • Difficulty: Easy
Ingredients
WW Multigrain bread
4 slice(s), toasted
Olive oil cooking spray
1 spray(s)
Raw egg
4 item(s), scrambled
Table salt
1 pinch(es)
Black pepper
1 pinch(es)
Sliced low sodium mozzarella cheese
2 slice(s)
Fresh basil
2 tbsp(s), finely sliced
Fresh tomatoes
1 medium, sliced
Instructions
1
Season the eggs and scramble them using the cooking spray.
2
Place mozzarella cheese on the bottom of the toast followed by the scrambled eggs, sliced tomato and fresh basil leaves.
3
Sprinkle a dash of pepper onto the open end of the sandwich before topping the sandwich with a second slice of toast.
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