Salmon Ricotta Bagel Toasts

Name: Salmon Ricotta Bagel Toasts
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Yield: 4 servings
Ingredients: 4 small Bagel plain (2 oz each); 0.25 cup(s) Part-skim ricotta cheese; 2 tbsp(s) Fat free sour cream; 1 medium Uncooked scallions minced; 0.125 tsp Table salt or to taste; 0.125 tsp Black pepper or to taste; 3 oz Smoked salmon thinly sliced

Total Time

13 min

Prep

10 min

Cook

3 min

Serves

Difficulty

Easy

Seasoned-up ricotta cheese makes a great bagel spread that's low in fat.

Ingredients

Bagel

4 small, plain (2 oz each)

Part-skim ricotta cheese

¼ cup(s)

Fat free sour cream

2 tbsp(s)

Uncooked scallions

1 medium, minced

Table salt

⅛ tsp, or to taste

Black pepper

⅛ tsp, or to taste

Smoked salmon

3 oz, thinly sliced

Instructions

Slice each bagel into 4 thin rounds and toast them.
Stir together ricotta, sour cream and scallion. Season to taste.
Divide ricotta mixture onto bagel slices and top each with 1/4 of the salmon.

Salmon Ricotta Bagel Toasts

Ingredients

Instructions

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