Photo of Quinoa and lentil burgers by WW

Quinoa and lentil burgers

6
Points® value
Total Time
1 hr 12 min
Prep
1 hr 10 min
Cook
2 min
Serves
6
Difficulty
Moderate
This easy-to-make burger features lentils, a zero Points food!

Ingredients

Cooked quinoa

2 cup(s)

Cooked lentils

1 cup(s)

Cooked onions

2 tbsp(s), caramelized

Mushrooms

4 tbsp(s), sautéed

Dried oregano

1 tsp(s)

Table salt

1 pinch(es)

Black pepper

1 pinch(es)

Garlic

2 clove(s), large, micned

Garlic powder

2 tsp(s)

Dried plain breadcrumbs

8 tbsp(s)

Uncooked egg yolks

2 item(s)

Olive oil

1 tbsp(s)

WW Multigrain sandwich thins

6 slice(s)

Instructions

  1. Combine the booked quinoa and lentils. Mash with the back of a fork.
  2. Add remaining ingredients and combine. Form into 6 4oz patties. Place on a parchment lined baking sheet and chill for 30 minutes.
  3. Heat oil in a large non-stick pan. Sear for two minutes per side in batches.