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Pickled Onions

0

Points®

Total time: 1 hr 5 min • Prep: 5 min • Cook: 0 min • Serves: 8 • Difficulty: Easy

Ingredients

Red onion

1 cup(s), sliced, finely sliced

Table salt

1 tbsp(s)

Sugar

½ tbsp(s)

Apple cider vinegar

1 cup(s)

Water

½ cup(s)

Instructions

1

Combine all ingredients, mix thoroughly. Cover and store in the refrigerator until ready to use.

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