Pickled Onions
0
Points®
Total time: 1 hr 5 min • Prep: 5 min • Cook: 0 min • Serves: 8 • Difficulty: Easy


Ingredients
Red onion
1 cup(s), sliced, finely sliced
Table salt
1 tbsp(s)
Sugar
½ tbsp(s)
Apple cider vinegar
1 cup(s)
Water
½ cup(s)
Instructions
1
Combine all ingredients, mix thoroughly. Cover and store in the refrigerator until ready to use.
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