Peanut Butter Cup Crepes
6 - 8
PersonalPoints™ per serving
Swap sliced berries, pear or apple for the banana if you prefer.
Lite whipped topping
Powdered peanut butter
4 medium, thinly sliced
- Spoon whipped topping into a mixing bowl and sift powdered peanut butter over top; stir until combined.
- Spread 2 Tbsp cream mixture down center of a crepe; place a few banana slices over top. Fold sides over crepe center; set aside and repeat with remaining crepes and filling.
- To serve, place a crepe on a plate and drizzle with 1 tsp chocolate syrup; repeat with remaining crepes.
Serving size: 1 crepe