Packed vegetarian salad bowl
5
Points® value
Total Time
10 min
Prep
10 min
Serves
1
Difficulty
Easy
The name says it all—this salad is positively packed with all kinds of delicious ingredients. Crisp romaine, mini sweet peppers, cucumber, and carrots combine with nutty quinoa, rich chickpeas, and protein-rich hard-boiled egg.
Ingredients
Romaine lettuce
2 cup(s)
Sweet mini baby bell peppers
3 pepper(s), sliced
Persian (mini) cucumber
½ cup(s), chopped
Canned drained chickpeas
½ cup(s), rinsed
Shredded carrots
¼ cup(s)
Cooked quinoa
¼ cup(s)
Hard boiled egg
1 large, quartered
Grated Parmesan cheese
2 tbsp(s)
Light balsamic vinaigrette dressing
2 tbsp(s)