Oven-Roasted Cod With Tomatoes and Fennel
2
Points® value
Total Time
0 min
Serves
2
Difficulty
Easy
Ingredients
TruLOCAL Cod filets
2 serving(s)
Uncooked fennel bulb
1 item(s)
Cherry tomatoes
2 cup(s)
Lemon
1 wedge(s)
Sea salt
1 tsp(s)
Black pepper
1 tsp(s)
Olive oil
1 tbsp(s)