Oven-Roasted Cod With Tomatoes and Fennel
2 - 5
PersonalPoints™ per serving
Total Time
0 min
Serves
2
Difficulty
Easy
Ingredients
TruLOCAL Cod filets
2 serving(s)
Uncooked fennel bulb(s)
1 item(s)
Fresh cherry tomato(es)
2 cup(s)
Lemon(s)
1 item(s)
Sea salt
1 tsp(s)
Black pepper
1 tsp(s)
Olive oil
1 tbsp(s)