Photo of Oatmeal breakfast bowls by WW

Oatmeal breakfast bowls

4
4
0
SmartPoints® value per serving
Total Time
30 min
Prep
20 min
Cook
10 min
Serves
3
Difficulty
Easy
This recipe is brought to you by our friends at Robin Hood® Baking Family

Ingredients

Water

2½ cup(s)

Robin Hood Minute Oats (made with rolled oats)

1 cup(s), can also use quick or large flake oats

Instructions

  1. Bring water to a boil in medium saucepan. Gradually stir in oats. Bring to a boil, lower to simmer, and cook covered, 8-10 minutes or until water is absorbed.
  2. Divide into 3 bowls and top each with the following: Carrot Cake: shredded carrot, walnuts, pineapple, raisins, vanilla yogurt, cinnamon. Mediterranean: dates, pistachios, almonds, honey, Mediterranean yogurt, cardamom. Banana Bread: banana chips or fresh banana slices, plain yogurt, dark chocolate chunks, raisins, honey.

Notes

SmartPoints are based on water and oats only (SmartPoints will vary based on the toppings chosen: carrot cake, mediterranean, or banana bread).