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Oatmeal Breakfast Bowls

0

Points®

Total time: 30 min • Prep: 20 min • Cook: 10 min • Serves: 3 • Difficulty: Easy

This recipe is brought to you by our friends at Robin Hood® Baking Family

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Ingredients

Water

2½ cup(s)

Robin Hood Minute oats (made with rolled oats)

1⅓ cup(s)

Instructions

1

Bring water to a boil in medium saucepan. Gradually stir in oats. Bring to a boil, lower to simmer, and cook covered, 8-10 minutes or until water is absorbed.

2

Divide into 3 bowls and top each with the following: Carrot Cake: shredded carrot, walnuts, pineapple, raisins, vanilla yogurt, cinnamon. Mediterranean: dates, pistachios, almonds, honey, Mediterranean yogurt, cardamom. Banana Bread: banana chips or fresh banana slices, plain yogurt, dark chocolate chunks, raisins, honey.

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