Mixed Greens with Vinaigrette
1
Points®
Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 8 • Difficulty: Easy
This recipe is a must for everyone's collection. It's great as is or dress it up with other vegetables and some nuts, cheese, beans or other protein.*
Ingredients
Water
5 tbsp(s)
Olive oil
2 tbsp(s)
Red wine vinegar
2 tbsp(s)
Cherry tomatoes
1½ cup(s)
Fresh parsley
¼ cup(s)
Garlic
1 clove(s), large
Sugar
¾ tsp(s)
Table salt
¾ tsp(s)
Black pepper
¼ pinch(es)
Mixed greens
12 cup(s)
Instructions
1
Place all ingredients except 1 cup of tomatoes and mixed greens in a blender or mini-chopper; blend thoroughly.
2
Place greens and remaining 1 cup of tomatoes in a medium bowl and toss with dressing.
3
Yields about 1 1/2 cups of mixed greens and 2 tablespoons of dressing per serving.
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