Photo of Mediterranean Pasta & White Bean Salad For One by WW

Mediterranean Pasta & White Bean Salad For One

8
7
7
SmartPoints® value per serving
Total Time
10 min
Prep
10 min
Serves
1
Difficulty
Easy
Here’s a great way to use up leftover cooked pasta.

Ingredients

Cooked orzo

½ cup(s), or other leftover small pasta

Persian (mini) cucumber

1 item(s), halved or quartered, sliced

Canned cannellini beans

¼ cup(s), rinsed, drained

Dill

2 tbsp(s), chopped

Crumbled feta cheese

2 tbsp(s)

Olive(s)

6 large, Kalamata variety, sliced

Low-fat vinaigrette salad dressing

1½ Tbsp

Uncooked shallot(s)

2 tsp(s), chopped

Table salt

1 pinch

Black pepper

1 pinch

Instructions

  1. Combine all ingredients in a serving bowl; toss to coat.
  2. Makes 1 serving.