The MacroBarista's Pistachio Latte
1
Points®
Total time: 2 min • Prep: 2 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
Ingredients
Sugar-free pistachio syrup
2 tbsp(s)
Brewed espresso
2 shot(s)
Unsweetened vanilla almond milk
12 fl oz
Instructions
1
Add the syrup to a tall glass of ice. Add the espresso. Stir in the milk.
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