The MacroBarista's Ice Cream Cold Brew
2
Points® value
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
Ingredients
Cold brew, restaurant type
12 fl oz
Hazelnut syrup
1 pump(s)
Vanilla bean powder
1 tsp(s)
Half and half cream
2 tsp(s)
Cold brew, restaurant type
12 fl oz
Hazelnut syrup
1 pump(s)
Vanilla bean powder
1 tsp(s)
Half and half cream
2 tsp(s)