
The MacroBarista's Ice Cream Cold Brew
2
Point(s)
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
Ingredients
Cold brew restaurant type
12 fl oz
Hazelnut syrup
1 pump(s)
Vanilla bean powder
1 tsp(s)
Half-and-half cream
2 tsp(s)
Cold brew restaurant type
12 fl oz
Hazelnut syrup
1 pump(s)
Vanilla bean powder
1 tsp(s)
Half-and-half cream
2 tsp(s)