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Photo of Italian skillet eggs by WW

Italian skillet eggs

6
2
2
SmartPoints® value per serving
Total Time
12 min
Prep
5 min
Cook
7 min
Serves
2
Difficulty
Easy
This easy to assemble dish is perfect for breakfast, lunch or dinner, and it's all in one pan!

Ingredients

Canned crushed tomatoes

1 cup(s)

Raw egg(s)

4 item(s)

Fresh basil

1 tbsp(s), torn

Shredded part-skim mozzarella cheese

⅓ cup(s)

Crushed red pepper flakes

¼ tsp(s)

Instructions

  1. Set a sauté pan with a tight fitting lid over medium-high heat and add the crushed tomatoes and bring to a simmer.
  2. Once sauce starts to simmer, create four wells in the sauce and crack an egg into each well. Cook for 3 minutes. Cover for 2 more minutes until eggs are set to your liking.
  3. Add basil, cheese and chili flakes and serve.

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