Photo of Italian Appetizer Skewers by WW

Italian Appetizer Skewers

1
PersonalPoints™ per serving
Total Time
10 min
Prep
10 min
Serves
8
Difficulty
Easy
These tasty kebabs couldn’t be simpler to make—no cooking necessary, just thread the ingredients onto skewers. With tomatoes, pepperoni, olives, basil, and bocconcini, they definitely have some Italian flair. You can assemble the skewers a few hours ahead and refrigerate until about an hour before serving; the flavours are at their best if the kebabs aren’t too cold.

Ingredients

Grape tomatoes

16 medium

Small, thinly sliced turkey pepperoni

16 piece(s)

Large canned ripe black olive(s)

8 item(s), large

Pepperoncini

8 item(s)

Fresh basil

8 leaf/leaves

Bocconcini

3 oz, about 8 balls

Instructions

  1. Onto each of 8 (8- to 10-inch) skewers, alternately thread 2 tomatoes, 2 pepperoni slices, 1 olive, 1 pepperoncini, 1 basil leaf, and 1 bocconcini.
  2. Serving size: 1 skewer