Irish steel-cut oats with pomegranate & pistachios
SmartPoints® value per serving
Toasted slivered almonds would also work well in this recipe.
Dry quick cooking steel cut oats
2% reduced fat milk
Unpacked light brown sugar
¼ tsp(s), grated
Shelled pistachio nuts
1 tbsp(s), chopped
- Prepare oats according to package directions in microwave or on stovetop, adding a pinch of salt. Stir in milk, sugar, and orange zest; top with pomegranate seeds and pistachios.
Makes 1 serving.