Irish Steel-Cut Oats with Pomegranate & Pistachios
2
Points®
Total time: 10 min • Prep: 7 min • Cook: 3 min • Serves: 1 • Difficulty: Easy
Toasted slivered almonds would also work well in this recipe.
Ingredients
Dry quick cooking steel cut oats
¼ cup(s)
Table salt
1 pinch(es)
2% reduced fat milk
1 tbsp(s)
Unpacked light brown sugar
1½ tsp(s)
Orange zest
¼ tsp(s), grated
Pomegranate seeds
2 tbsp(s)
Shelled pistachio nuts
1 tbsp(s), chopped
Instructions
1
Prepare oats according to package directions in microwave or on stovetop, adding a pinch of salt. Stir in milk, sugar, and orange zest; top with pomegranate seeds and pistachios.
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