
Herbed Ham-and-Potato Frittata
5
4
1
SmartPoints® value per serving
Total Time
40 min
Prep
25 min
Cook
15 min
Serves
4
Difficulty
Moderate
Make use of leftover ham with this flavourful frittata. If you don't have the herbs we've used, give thyme or basil a try.
Ingredients
Uncooked potato(es)
3 medium, peeled and diced
Extra-lean ham (5% fat)
½ cup(s), diced
Fat free egg substitute
1½ cup(s)
Fresh parsley
1 Tbsp, fresh, chopped
Rosemary
1 Tbsp, fresh, chopped
Fresh oregano
1 Tbsp, chopped
Table salt
⅛ tsp, or to taste
Black pepper
⅛ pinch, or to taste