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Photo of Greek Yogourt with Strawberry-Mango Jam by WW

Greek Yogourt with Strawberry-Mango Jam

1 - 5
PersonalPoints™ per serving
Total Time
40 min
Prep
15 min
Cook
10 min
Serves
4
Difficulty
Easy

Ingredients

Strawberries

1¼ cup(s), raw, diced, divided

Mango(es)

1¼ cup(s), fresh or frozen, diced, divided

Honey

1 tsp(s)

Fresh mint leaves

1 tbsp(s), for garnish

Plain fat free Greek yogurt

4 cup(s)

Instructions

  1. Combine 1 c strawberries, 1 c mango and honey in a small saucepan; set over medium heat. Cook, stirring frequently, until juices are released and mixture is saucy, 5-10 minutes. Remove from heat; let cool.
  2. Stir in remaining 1/4 c strawberries and 1/4 c mango; serve garnished with mint.
  3. Serve sauce over yogourt.
  4. Serving size: 1 c yogourt with 1/2 c sauce

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