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Photo of Frozen banana-cookie pops by WW

Frozen banana-cookie pops

4
Points® value
Total Time
4 hr 5 min
Prep
5 min
Serves
2
Difficulty
Easy
This sweet-treat on a stick is the perfect combination of creamy, nutty, fruity, and chocolaty. Make a big batch and stash them in the freezer for a few months to come.

Ingredients

Chocolate wafers

3 item(s)

Banana

1 medium, sliced in half crosswise

Hazelnut and chocolate spread

2 tsp(s)

Instructions

  1. Crush the wafers in a plastic bag or on a dry cutting board with a rolling pin. Spread1 tsp hazelnut-chocolate spread on each banana half; roll in the cookie crumbs to coat. Insert wooden ice-pop sticks into the cut end of each banana, wrap in foil and freeze for several hours or overnight.
  2. Serving size: 1 banana pop

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