Easiest-ever chocolate pie

When you need a dessert to share that doesn’t require much effort, this chocolate pie fits the bill. It requires no cooking, is a breeze to throw together, and just needs a few hours to chill and set up. You could also easily make it a day or two ahead because the longer it chills, the better. The filling—made with chocolate yogurt, cocoa powder, and light whipped topping—is soft and airy, like a chiffon pie. You’ll want to keep the pie well chilled until ready to serve so that the filling doesn’t become too soft.