Photo of Creamy Black Beans by WW

Creamy Black Beans

0
Points® value
Total Time
25 min
Prep
12 min
Cook
13 min
Serves
2
Difficulty
Easy
These creamy black beans pair well with tacos, fajitas or other Mexican dishes. They're fantastic over vegetarian meals to add a fibre-filling punch or can be used as a dip/spread for your next get-together. The versatility and simplicity of this recipe will make it your next go-to!

Ingredients

Cooking spray

2 spray(s)

Canned black beans

15 oz, (1 can), drained

Onion

¼ cup(s)

Kosher salt

¼ tsp(s)

Minced garlic

1 tsp(s)

Cumin seeds

1 tsp(s)

Water

½ cup(s)

Fresh lime juice

½ tsp(s)

Instructions

  1. Combine all ingredients in a food processor and blend until creamy and smooth. Add more water if needed to reach a creamier consistency.
  2. Serving size: 1/2 cup