Photo of Chicken, peach & fig salad with ricotta salata by WW

Chicken, peach & fig salad with ricotta salata

4
Points® value
Total Time
10 min
Prep
10 min
Serves
1
Difficulty
Easy
Salty, sweet and savoury pair up in this fresh, flavourful summer salad.

Ingredients

Mixed greens

2 cup(s)

Low-fat balsamic vinaigrette salad dressing

1½ tbsp(s), divided

Peach

1 small, sliced

Figs

2 medium, sliced

Cooked skinless boneless chicken breast

3 oz, sliced

Ricotta salata cheese

1 tbsp(s), crumbled, or feta cheese

Fresh basil

4 leaf/leaves, or mint leaves, torn

Instructions

  1. Toss mixed greens with 1 ½ tsp dressing; top with remaining ingredients and drizzle with remaining 1 Tbsp dressing.
  2. Makes 1 serving.