Carrot-pineapple smoothie bowl

Canned carrot juice

4 tbsp(s), or fresh

Plain unsweetened almond milk

¼ cup(s)

Uncooked carrot(s)

1 medium, peeled and chopped

Pineapple

1 cup(s), frozen, chunks

Agave nectar

1 tsp(s)

Ginger root

½ tsp(s), grated

Vanilla extract

½ tsp(s)

Ice cube(s)

4 cube(s)

Pineapple

¼ cup(s), fresh, diced

Unsweetened shredded coconut

1 tbsp(s), toasted

Toasted sunflower seed kernels

1 tbsp(s)