Skip to main contentSkip to footer
Join now
Join now
Join now & get access to 6,500+ healthy, delicious recipes
Photo of Almond Fudge Truffles by WW

Almond Fudge Truffles

2
Points® value
Total Time
1 hr 45 min
Prep
15 min
Cook
1 hr 30 min
Serves
24
Difficulty
Easy
Try this tasty treat.

Ingredients

Unsweetened cocoa powder

½ cup(s)

Unsweetened cocoa powder

2 tbsp(s)

Powdered sugar (confectioner's)

1 cup(s), sifted

Light cream cheese

½ cup(s), at room temperature

Vanilla extract

½ tsp(s)

Instructions

  1. Reserve 2 tablespoons of the cocoa powder on a sheet of wax paper. In a food processor or in a medium bowl, with an electric mixer on high speed, blend the remaining ½ cup of cocoa powder, the confectioners' sugar, cream cheese and almond extract.
  2. Drop the cream cheese mixture by rounded teaspoons into the reserved cocoa powder, making 24 truffles; roll into balls, and refrigerate until firm, 1-2 hours.

People Also Like

People Also Like