Tuna Salad Pita

4 - 7
PersonalPoints™ per serving

Meal Items

water-packed tuna fish drained


reduced calorie mayonnaise

1 tbsp(s)

uncooked celery

¼ cup(s), diced

whole wheat pita(s)

1 small, or 1 large

fresh spinach

¼ cup(s), leaves


1 large


Combine tuna, mayonnaise and celery in a small bowl. Season to taste. Cut off top of pitas to form a pocket. Fill with spinach leaves and tuna salad. Enjoy tangerine for dessert.