Roast Beef Sandwich and Broccoli Slaw

reduced calorie mayonnaise

2½ tsp(s)

store-bought horseradish

½ tsp(s)

black pepper

1 pinch(es)

reduced-calorie rye bread

2 slice(s), (toasted)

deli style roast beef slices

3 oz

arugula

½ cup(s), (baby)

tomato

4 slice(s)

cooked broccoli

1 cup(s), (packaged broccoli slaw)

uncooked scallions

1 medium, (chopped)

apple cider vinegar

2 tsp(s)

olive oil

1 tsp(s)

table salt

1 pinch(es)

black pepper

1 pinch(es)

low-sodium dill pickles

2 medium, spears