Pepperoni flatbread pizza
5
Points®
Temps total: 17 min • Préparation: 5 min • Cuisson: 12 min • Portions: 1 • Difficulté: Facile
Ingrédients
Cooking spray
2 spray(s)
Flatbread
1 item(s)
Store-bought pizza sauce
2 tbsp(s)
Part-skim mozzarella cheese
3 tbsp(s)
Turkey pepperoni
6 slice(s)
Sweet mini baby bell peppers
3 pepper(s), seeded and thinly sliced
Grated Parmesan cheese
1½ tsp(s)
Instructions
1
Preheat oven to 425°F. Line a baking sheet with parchment paper. Coat the paper with cooking spray.
2
Place the flatbread on the lined baking sheet. Spread the sauce all over flatbread. Top with the mozzarella, pepperoni, and then peppers. Lightly coat top with cooking spray. Sprinkle with the Parmesan.
3
Bake 10 to 15 minutes, until edges are golden brown and cheese is melted. Season with crushed red pepper, Italian seasoning, and/or garlic powder, if desired.
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*Basé sur une enquête de 2023 de Cerner Enviza auprès de 500 médecins qui recommandent des programmes de perte de poids aux patients.