Mini Pulled Turkey Breast Sliders
4
Points®
Temps total: 1 h 40 min • Préparation: 10 min • Cuisson: 1 h 30 min • Portions: 12 • Difficulté: Facile
Try our version of a BBQ classic, using skinless turkey breast, a zero Points® food!
Ingrédients
Unsweetened applesauce
1 tbsp(s)
Canned chipotle peppers in adobo sauce
1 tbsp(s)
Barbecue sauce
¼ cup(s)
Fat free reduced sodium vegetable broth
¾ cup(s)
Table salt
¼ tsp(s)
Black pepper
¼ tsp(s)
Onion
1 small, diced
Uncooked boneless skinless turkey breast
2½ pound(s)
Slider rolls
12 item(s)
Smoked paprika
½ tsp(s), (smoked variety)
Table salt
¼ tsp(s)
Black pepper
¼ tsp(s)
Instructions
1
Cover turkey in dry rub. Place into pressure cooker.
2
Combine apple sauce, chipotle, BBQ sauce, broth, salt, pepper and onion. Add to the pressure cooker.
3
Pressure cook for 90 minutes. Strain liquid and pull turkey breast, addin a few spoonfulls of cooking liquid to add moisture as needed. Serve on slider buns.
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