Garlic Bread
3
Points®
Temps total: 15 min • Préparation: 5 min • Cuisson: 10 min • Portions: 4 • Difficulté: Facile
Fresh herbs are a terrific way to intensify a food's taste. We used a variety of them to spice up this garlic bread so we could drastically cut back on fat.
Ingrédients
Garlic
2 clove(s), large, crushed
Reduced-calorie margarine
1½ tbsp(s), melted
Chives
1 tbsp(s), chopped
Fresh parsley
1 tbsp(s), chopped
Italian bread
4 slice(s), (1 oz slices)
Butter flavour cooking spray
1 spray(s)
Rosemary
3 tbsp(s)
Instructions
1
Preheat oven to 400°F (200°C).
2
Combine margarine, garlic, chives and parsley in a small bowl.
3
Cut each piece of bread in half (but not all the way through). Lightly coat inside of halves with butter-flavoured cooking spray. Spread garlic mixture and place rosemary sprigs between halves. Wrap in foil.
4
Bake 10 minutes or until heated through. Serve.
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Rejoignez le programme de perte de poids #1 recommandé par les médecins*
*Basé sur une enquête de 2023 de Cerner Enviza auprès de 500 médecins qui recommandent des programmes de perte de poids aux patients.