Tropical fruit and wine popsicles
1
Points®
Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
For a quick and easy dessert, prepared frozen fruit is genius. Fill your freezer with these popsicles so you can quickly grab and enjoy a sweet treat all year round.
Ingredients
Dry-style white wine
100 ml
Diet lemonade
150 ml, (sugar-free)
Kiwifruit
30 g, chopped
Mango
30 g, fresh, chopped
Pineapple
40 g, fresh, chopped
Instructions
1
Combine wine and lemonade in a small jug and set aside.
2
Divide kiwi fruit, mango and pineapple
3
evenly among 4 x 80ml popsicle moulds. Pour wine mixture over the fruit to fill moulds. Insert
4
wooden popsicle sticks or cover with lids. Freeze for 5-6 hours, or overnight, until frozen solid.
5
Carefully release popsicles from moulds to serve.
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