Strawberry eton mess
4
Points®
Total time: 15 min • Prep: 5 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
We’ve reimagined this dessert classic with cottage cheese to keep the luscious, fruity texture which is sure to be a hit.
Ingredients
Fresh strawberries
100 g, sliced
97% fat-free cottage cheese
⅓ cup(s), (80g)
Caster sugar
1 tsp
Vanilla bean paste
¼ tsp
Meringue
10 g, (5 mini meringues), chopped
Instructions
1
Combine the strawberry and sugar in a small bowl. Set aside for 10 minutes to stand or until the mixture is syrupy. Meanwhile, whisk the cottage cheese and vanilla in a small bowl until well combined. Stir through the meringue.
2
Layer half the cottage cheese and strawberry mixtures in a serving glass. Repeat with the remaining cottage cheese and strawberry mixtures.
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