Smokey spiced red capsicum dip
0
Points®
Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 8 • Difficulty: Easy
Ingredients
Roasted capsicum, not in oil
990 g, (3 x 330g jars) drained
Olive oil
2 tsp
Smoked paprika
1¼ tsp
Garlic
1 clove(s), chopped
Ground cumin
½ tsp
Fresh oregano
1 tbs, or parsley, chopped
Instructions
1
Process roasted capsicum, oil, smoked paprika, garlic and cumin in a blender or food processor until smooth. Transfer to a bowl. Sprinkle with fresh oregano or parsley and serve with vegie sticks of choice.
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