Salted chocolate peanut bark
6
Points®
Total time: 15 min • Prep: 10 min • Cook: 0 min • Serves: 12 • Difficulty: Easy
Ingredients
Dark chocolate
200 g, chopped, melted
Chocolate muesli bar
40 g, chopped
Roasted peanuts
2 tbs, chopped
Instructions
1
Line a baking tray with baking paper. Working quickly, thinly spread dark chocolate over tray to form a 30cm x 22cm rectangle. Scatter with the chocolate bar, peanuts and pinch of sea salt. Refrigerate for 5 minutes or until set. Break into pieces to serve.
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