- Total Time
Chopped grapes, watermelon, strawberries and kiwifruits give these popsicles a beautiful burst of colour and flavour.
Passionfruit, pulp, canned170 ml
green grapes½ cup(s), chopped, seedless
Watermelon½ cup(s), chopped
rockmelon or cantaloupe½ cup(s), chopped
fresh strawberries½ cup(s), chopped
kiwifruit, gold, peeled, raw90 g, (1/2 cup), chopped
Cordial base, diet, 25% citrus juice (orange, lemon or lime)125 ml, (1/2 cup) or tropical juice
- Place passionfruit pulp, grapes, watermelon, rockmelon, strawberries and kiwifruit in a bowl. Toss to combine. Divide fruit mixture among twelve 1/3 cup (80ml) capacity iceblock moulds.
- Place cordial in a jug. Add 1¼ cups (310ml) cold water and stir to combine. Pour cordial mixture into iceblock moulds. Insert iceblock sticks or press lids on firmly. Freeze for 6 hours or overnight. Serve.