
Open lamb burger
10
10
10
SmartPoints® value per serving
Total Time
15 min
Cook
15 min
Serves
4
Difficulty
Easy
Ingredients
Lean lamb leg steak
400 g, fat trimmed (Buy 4x125g)
Turkish bread
360 g, (4x 9cm long pieces, split)
Rocket
80 g, baby
Tomato(es)
4 small, sliced
Beetroot
120 g, (1⅓ cup), shredded
Syndian Dip, Pumpkin Hommus
160 g, (⅔ cup)
Red onion
1 small, halved, thinly sliced
Oil spray
2 x 3 second spray(s)