Open Caprese chicken burger
10
Points®
Total time: 25 min • Prep: 10 min • Cook: 15 min • Serves: 4 • Difficulty: Easy
Caprese salad is a simple Italian salad, made of tomatoes, cheese and basil.
Ingredients
Skinless chicken breast
400 g, tenderloins, fat trimmed
Bocconcini
88 g, (8x cherry bocconcini, drained, thinly sliced)
Ciabatta bread
240 g, (4 x 60g bread rolls, split)
Rocket
2 cup(s)
Tomato(es)
2 medium
Fresh basil
½ cup(s), plus extra to garnish
Olive oil
2 tsp
Instructions
1
Preheat grill on high. Line a baking tray with foil. Combine chicken and oil in a medium bowl. Arrange chicken, in a single layer, on prepared tray and grill for 2 minutes each side (see tip). Cut chicken into 1cm-thick slices and top evenly with bocconcini. Grill for 4 minutes or until bocconcini melts and chicken is cooked through. Transfer to a plate.
2
Grill cut sides of rolls for 1–2 minutes or until toasted. Top each roll half with rocket, tomatoes and chicken. Top with basil and sprinkle with pepper to serve.
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