
Mushroom, cashew and black bean stir-fry
8
Points
Total Time
30 min
Prep
5 min
Cook
25 min
Serves
4
Difficulty
Easy
Ingredients
Dry rice noodles
200 g
Raw cashews
¼ cup(s), (40g)
Mushrooms
500 g, thickly sliced
Stir fry vegetables
400 g, prepared
Black bean stir-fry sauce
⅓ cup(s), (90ml)
Dried chilli flakes
1 tsp
Oil spray
1 x 3 second spray(s)