Ginger quencher

Name: Ginger quencher
Prep time: 5 min
Total time: 5 min
Yield: 8 servings
Cuisine: Modern Australian
Ingredients: 750 ml Red wine Shiraz variety, chilled; 4 cup(s) Diet ginger ale (1L), chilled; 5 medium Lime(s) cut into wedges

Points®

Total Time

5 min

Prep

5 min

Cook

0 min

Serves

Difficulty

Moderate

Wines are perfect to spice up summer fruit drinks.

Ingredients

Red wine

750 ml, Shiraz variety, chilled

Diet ginger ale

4 cup(s), (1L), chilled

Lime(s)

5 medium, cut into wedges

Instructions

Combine wine and ginger ale in a jug. Divide lime wedges, among 8 glasses. Top with ice and wine mixture to serve.

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Ginger quencher

Ingredients

Instructions

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