Crispbread topped with capsicum dip
7
Points®
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
Ingredients
Rye crispbread
2 regular
Spicy capsicum dip
2 tbs
Tomato(es)
½ cup(s), (95g) mixed variety, sliced
Black olives, drained
3 individual, pitted, sliced
Fresh basil
1 tsp, leaves, torn