Coconut chia porridge
4
Points®
Total time: 10 min • Prep: 5 min • Cook: 5 min • Serves: 4 • Difficulty: Easy
Ingredients
Rolled oats, dry
1⅓ cup(s), (120g)
Skim milk
350 ml
Dairy free yoghurt, coconut, plain or natural, no added sugar
½ cup(s), (130g)
Chia seeds
1 tsp
Passionfruit(s)
2 medium, pulp only
Instructions
1
Combine oats, milk and 2 cups (500ml) water in a large saucepan and bring to a simmer over medium heat. Cook, stirring, for 4 minutes or until porridge is thickened. Stir in ¼ cup coconut yoghurt.
2
Serve porridge topped with remaining yoghurt, chia seeds and passionfruit.
People Also Like
Join the #1 doctor-recommended weight-loss programme*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programmes to patients.