Christmas bliss balls

Name: Christmas bliss balls
Prep time: 15 min
Cook time: PTnullM
Total time: 15 min
Yield: 12 servings
Cuisine: Modern Australian
Ingredients: 1 cup(s) Raw cashews (150g); 1 cup(s) Shredded or desiccated coconut (80g); 1 tsp Maple syrup; 10 g Dried cranberries finely chopped; 5 g Pistachios finely chopped

SmartPoints® value per serving

Total Time

15 min

Prep

15 min

Serves

Difficulty

Easy

Ingredients

Raw cashews

1 cup(s), (150g)

Shredded or desiccated coconut

1 cup(s), (80g)

Maple syrup

1 tsp

Dried cranberries

10 g, finely chopped

Pistachios

5 g, finely chopped

Instructions

Process cashews, coconut, maple syrup and 1 tablespoon water in a food processor until well combined and the mixture starts to hold together. Transfer to a bowl.
Stir in cranberries and pistachios. Roll into 12 balls. Refrigerate to chill.

Christmas bliss balls

Ingredients

Instructions

You might like

Anna’s 90 second mug muffin breakfast

Sarah’s banana loaf

Anna's salted caramel and coconut bliss balls

Sarah's mini zucchini loaves

Victoria's chocolate bliss balls

Sarah’s date muffins

Start eating better than ever!