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Carrot cake overnight oats

Carrot cake overnight oats

2
Points®
Total Time
8 hr 5 min
Prep
5 min
Serves
1
Difficulty
Easy

Ingredients

Rolled oats, dry

¼ cup(s), (25g)

Carrot(s)

1 small, coarsely grated

Pear(s)

1 small, coarsely grated

99% fat-free, plain or natural yoghurt, unsweetened

½ cup(s), (120g)

Mixed spice

tsp

Instructions

  1. Combine oats, carrot, pear, yoghurt and spice in an airtight container. Cover and refrigerate overnight.