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Anna’s chocolate hazelnut bliss balls

Anna’s chocolate hazelnut bliss balls

2
Points®
Total Time
15 min
Prep
15 min
Serves
25
Difficulty
Easy
WW member Anna Van Dyken's bliss balls are perfect for when you want a portable sweet snack that's homemade and healthy.

Ingredients

Hazelnut meal

1½ cup(s), (150g)

Fresh dates

12 individual, pitted

Cocoa powder

1½ tbs

Chocolate hazelnut spread

65 g

Maple syrup

1½ tbs

Shredded or desiccated coconut

2½ tbs

Instructions

  1. Process hazelnut meal, dates, cocoa, hazelnut spread, ½ teaspoon salt and maple syrup in a food processor until mixture forms a thick paste.
  2. Place coconut on a plate. Roll a tablespoon of mixture into a ball. Repeat to make 25 balls. Roll balls in coconut to coat and place on a plate. Cover and chill in fridge until firm.

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