Anna's blueberry coconut bliss balls snack box
3
Points®
Total time: 15 min • Prep: 5 min • Cook: 10 min • Serves: 1 • Difficulty: Easy
Recipe from Anna's cookbook, 'How I've Kept The Weight Off'.
Ingredients
Anna's blueberry coconut bliss balls
2 individual
Light jarlsberg cheese
1 slice(s), (1 x 15g)
Boiled egg(s)
1 medium, halved
Yellow capsicum
¼ medium, cut into strips
Red capsicum
¼ medium, cut into strips
Grapes
½ cup(s), (85g)
Instructions
1
Place bliss balls in one compartment of a snack box container.
2
Add cheese and egg to a separate compartment in snack box container. Season egg with cracked pepper.
3
Add capsicums to a separate compartment in snack box container.
4
Add grapes to a separate compartment in snack box container. Seal with lid and place in the fridge until ready to eat.
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