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Egg Salad Sandwich

Egg Salad Sandwich
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Weight Watchers Recipe
4.5 Stars
Ratings (225)
7PointsPlus Value
Prep time: 10 min
Cook time: 0 min
Other time: 0 min
Serves: 2
This egg salad cuts the fat content, not the flavor, by using spiced-up, fat-free mayonnaise and just two yolks of the four eggs.
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  • Recipe

  • Read All Reviews (198)

Ingredients

  4 large egg white(s), hard-boiled and chopped   
2 large uncooked egg yolk(s), hard-boiled and chopped   
2 1/2 Tbsp fat free mayonnaise   
1/8 tsp table salt, or to taste   
1/8 tsp black pepper, or to taste   
1 1/2 Tbsp fresh parsley, or dill, chopped   
1 tsp Dijon mustard   
  1 1/2 Tbsp (chopped) uncooked red onion(s)   
4 slice(s) pumpernickel bread   
  4 leaf/leaves (large) lettuce   

Instructions

  • In a bowl, combine egg whites and yolks, mayonnaise, salt, pepper, parsley, mustard and onion.

  • Divide salad between 2 slices of bread, top each with two lettuce leaves and cover each with second slice of bread.
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SORT REVIEWS BY:  RATINGRATING  | MOST HELPFULMOST HELPFUL | NEWESTNEWEST
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  • nwlaura1 (laura)
  • 4/15/2013 4:30:45 PM
  •   
  • 5 Stars
  • Read my reviews: (1)

Delish!

  • 0 people found this review helpful.
  • *Note: This review was posted prior to the launch of PointsPlus
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  • kelseyd89 (kelsey)
  • 4/15/2013 11:49:01 AM
  •   
  • 5 Stars
  • Read my reviews: (2)

this egg salad was excellent, I used plain yellow mustard instead of dijon and dill instead of parsley. this recipe is very similar to my mothers!

  • 0 people found this review helpful.
  • *Note: This review was posted prior to the launch of PointsPlus
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  • lady0012 (trena)
  • 3/12/2013 8:43:17 PM
  •   
  • 4 Stars
  • Read my reviews: (2)

This is great recipe but added Italian parsley for more flavor.

  • 0 people found this review helpful.
  • *Note: This review was posted prior to the launch of PointsPlus
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  • kimmoglesby
  • 3/12/2013 1:19:08 AM
  •   
  • 5 Stars
  • Read my reviews: (1)

This is my favorite recipe EVER!! I have been making this since 2004! love it ;)

  • 0 people found this review helpful.
  • *Note: This review was posted prior to the launch of PointsPlus
This recipe has not yet been reviewed.
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