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Photo of Roast beef wrap by WW

Roast beef wrap

9
Points®
Total Time
5 min
Prep
5 min
Cook
0 min
Serves
1
Difficulty
Easy
Bread is a staple food all over the world, but did you know different countries have their own types and methods of cooking bread?

Ingredients

Wholemeal lebanese bread

60 g

Watercress

20 g

Semi-dried tomatoes

50 g, chopped

Red capsicum

50 g, roasted without oil, cut into strips

Deli-sliced roast beef

85 g, (rare), thinly sliced

Instructions

  1. Place bread on a clean work surface. Arrange watercress over half the bread, top with semi-dried tomatoes, capsicum and roast beef. Roll up bread to enclose filling. Serve immediately, or wrap in foil, plastic wrap or paper and refrigerate until serving time.

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