
Chilli pork and pumpkin stir-fry
3
3
3
SmartPoints® value per serving
Total Time
35 min
Prep
15 min
Cook
20 min
Serves
4
Difficulty
Moderate
For a new flavour combination mid-week try chilli and pork. The freshness with added ginger will make every mouthful so delicious that you will be making this dish again and again!
Ingredients
Olive oil
1 tbs
Pumpkin
500 g, Japanese variety, cut into 1cm thick pieces
Trimmed pork medallion steak
480 g, (Buy 600g) fat trimmed, thinly sliced
Carrot(s)
2 medium, sliced
Beans, snake
1 cup(s), cut into 7cm lengths
Garlic
2 clove(s), finely chopped
Fresh ginger
1 tbs, finely grated
Fresh red chilli
1 whole, thinly sliced
Salt reduced chicken stock
¼ cup(s), (60ml)
Tamari, salt-reduced
1 tbs
Fresh chervil
2 tbs, chopped