Caramel iced-coffee
3
Points®
Temps total: 5 min • Préparation: 5 min • Cuisson: 0 min • Portions: 1 • Difficulté: Facile
Get your caffeine-boost with this 3-ingredient iced drink. Let the coffee-ice cubes melt a bit before drinking so you can stir the coffee into the almond milk. If caramel is not your favourite flavour, try chocolate syrup instead.
Ingrédients
Black coffee
½ cup(s)
Plain unsweetened almond milk
1 cup(s)
Flavoured syrup
½ tbsp(s), caramel variety, or other flavour
Instructions
1
Pour coffee into a few holes of an ice cube tray; freeze until solid, about 2 hours.
2
Remove coffee-ice cubes from tray; place in a mason jar or tall glass. Add almond milk and caramel syrup; stir, let the coffee cubes melt a bit, stir again, and enjoy.
3
Makes 1 serving.
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